Fukuda YES!

We've been hearing quite a bit of buzz lately about the culinary innovations going on at Fukuda, so when we heard that it was participating in Pittsburgh Restaurant Week, we knew we had to check things out for ourselves.

I'll cut right to the chase (which, if you know me at all, is something of an exception to the norm). This place had its interesting share of ups and downs, but the food was - without a shred of a doubt - the up to rule all ups.