Tuesday, September 4, 2012

Savor Pittsburgh - TICKET GIVEAWAY!

Disclaimer: this giveaway is closed.

Who loves a giveaway?? Who loves a giveaway when it's tickets to one of Pittsburgh's hottest foodie events of all time?

Thanks, Savor Pittsburgh!
Are you raising your hand?

We are SO VERY LUCKY to have the opportunity to check out the 2012 Savor Pittsburgh, being held in Pittsburgh's iconic South Side Works. This year, the event is even bigger that usual.
On Thursday, September 6 from 6:30 - 10 p.m. the area's top chefs compete for the title of "Dish of the Year."

Thanks, Savor Pittsburgh!

Thanks, Savor Pittsburgh!

Thanks, Savor Pittsburgh!

On Friday, September 7, bartenders from across the city will enter the "Great Happy Hour Competition" and vie for your heart (and taste buds) with their very best cocktails and bar apps.

Thanks, Savor Pittsburgh!
Tickets for each run between $35 and $65 dollars....BUT... you could WIN them right here from Taste of Pittsburgh for FREE!
Want to meet PID and I and savor some tasty dishes or cocktails? All you have to do is leave a comment on this blog post telling me who your favorite chef OR bartender in the city is,  which night you would prefer to attend, and a way to contact you electronically (blog, e-mail, Twitter - your pick. So long as you can respond and claim your prize!). After you leave a comment, we'll enter each of them in a random number generator and pick TWO winners.

We'll be drawing one winner to receive two tickets to the Culinary Competition on Thursday and one winner to receive two tickets to the Great Happy Hour Competition on Friday.

The catch? You only have 24 hours to enter!  We will draw a winner around midnight on Wednesday. The tickets will be e-mailed to you in PDF form just as soon as you confirm your win.

Don't want to chance it? You can still purchase tickets at www.savorpgh.com! It's absolutely worth it! Proceeds benefit Magee Women's Research Institute.

GOOD LUCK and we'll see you at Savor!

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  1. My favorite Chef is Kevin Sousa. He definitely has changed the restaurant game in the Burgh. His vision, his drive, and determination are all unbelievable. It shows everytime a dish leaves his kitchen and everytime I step into one of his establishments.

  2. Favorite bartender = Heath at Mad Mex Robinson, Favorite Chef = Justin Severino of Cure - Twitter - @brooksrenoll

    1. I prefer Thursday @brooksRenoll

  3. I love Exec. Chef Kevin Watson's food at Savoy -- I don't think he can possibly concoct a bad dish! I would love the opportunity to attend Savor Pittsburgh -- I can't afford it otherwise! Although I'd LOVE to attend either night, I would love the scene on Friday night. Please contact me at emily.s.wardle@gmail.com if I'm your winner! :) Thanks!

  4. Melissa A. Johnson-VaughnSeptember 5, 2012 at 1:08 AM

    Kevin Watson! His food is Art - the flavors blend in a culinary delight for the palette. Proud the Savoy is in Pittsburgh. jimbowja2@aol.com Sept. 6th Thank you.

  5. For me its Chef Sousa. One taste of Union Pig's Friend Chicken had me hooked. I'd prefer Thursday and can be reached at dskrzycki@gmail.com

  6. Favorite chef: Justin Severino
    Which night you would prefer to attend: Thursday
    A way to contact you electronically: Blog: mmorgenstern.blogspot.com/

  7. Favorite chef: Richard DeShantz - loved him at Nine on Nine, even better at Meat and Potatoes.

    I'm fine with either night! twitter: @sarsh722

  8. Love the bartender at Salt of the Earth! Would prefer to attend Friday. Email me at jbelczyk@gmail.com

  9. Fav chef : Chef Anthony Pupo at Willow. If I could go to willow everyday and not go broke I would.

    Either night is good with me!

    Email : kamiesmith985@gmail.com

  10. Fav chef: Benjamin Sloan (executive chef @ Kaya) because it's the best place on earth!!

    Fav bartender: Ari at The Park House - the man is amazing, knowledgeable of drinks, great service, great booze.

    Either night is kicken' for meee!


    WOO WOO!

  11. Favorite Chef is Joey Tambellini of Joseph Tambellini's! The fact that we're related means nothing and I show NO bias!

    I prefer Thursday, because let's be real I love to eat! But would love to go to either night!


  12. Chef Micah Maughn (chef de cuisine at Tamari in Lawrenceville). His personalized tasting menus are phenomenal...beyond words delicious!

    I prefer Thursday. s.m.dennis2@gmail.com

    Thank you!

  13. My favorite bartender is the brewer at Rivertowne - his name is Andrew and he is the BEST brewer around!! I could drink their beers all night - with a driver to take me home after of course! I would prefer to go Friday night and my e-mail is rupp.elizabeth@yahoo.com. Thanks for the opportunity!


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